Bandeja Paisa

(Beans, rice, grilled steak, pork sausage, fried pork skin, sweet plantain, fried egg, corn cake, avocado)

paisita

(Beans, rice, grilled steak, fried pork skin, sweet plantain, fried egg, corn cake, avocado)

CAZUELA PAISA

(Beans, rice, ground beef, corn and chopped: fried pork skin, sweet plantain and Colombian sausage)

CAZUELA PAISA mixta

(Beans, rice, shredded chicken and beef, corn and chopped: fried pork skin, sweet plantain, melted mozzarella and Colombian sausage)

CARNE A LA CRIOLLA

(Steak in homemade Creole sauce)

sobrebarriga

Flank steak in homemade sauce or grilled)

biste A caballo

(Creole Steak on Horseback)

postA

(Meat Post in Homemade sauce)

lengua

(Tongue in homemade sauce)

tamales

(Tamales)

picada small

(Recommended for 4 people)

picada medium

(Recommended for 6 people)

picada large

(Recommended for 10 people)